The restaurant creates California-inspired cuisine that highlights the freshest and finest ingredients available.
The restaurant sources nearly all of its produce from a private five-acre organic farm located in the hills above Woodside, CA, through a proprietary partnership.
The restaurant offers a wine list with over 3,500 selections, a vast assortment of spirits, and handcrafted classic and original cocktails, curated by a knowledgeable sommelier team.
The restaurant has a lively yet relaxed atmosphere, making it the perfect spot to share a few drinks and light bites with friends, and ideal for celebrating and creating memories.
The restaurant has received numerous awards and recognition, including Esquire Magazine's Best New Restaurant in America award, Food & Wine Magazine's Best New Wine List award, and a Wine Spectator Grand Award, the magazine's highest honor.
2024 / forcalifornialovers.com
