The restaurant is known for its **authentic Peking Duck**, which is limited to 20 orders per day. It's recommended to call ahead to reserve this popular dish.
The head chef has an impressive culinary background, having cooked for **Chinese Presidents and Foreign Ministers**. He has also worked at prestigious hotels and restaurants, including the China Consulate in San Francisco and the Beijing International Hotel.
The restaurant has received national acclaim for its **Chinese fusion cuisine** and has been featured in reputable publications such as the **San Francisco Chronicle** and **SF Gate**. It has also earned a **Bib Gourmand Michelin Ranking**.
The restaurant offers **Chinese food catering** services for various events, including large gatherings and parties.
The restaurant is located in the **Richmond District** of San Francisco, a popular destination for foodies. It's situated near a trendy shopping district and **Golden Gate Park**, making it a convenient spot for both locals and tourists.