The curry udon is amazing, especially with Tonkatsu. The curry flavor is so good and addictive, and the tonkatsu is tender and not dry.
The takeout option is super good. They put the sauce/broth in a separate container so your katsu doesn't get soggy when you get home. The portions are sizable, and the value is great.
The staff are all super friendly, and the food and flavor more than make up for any occasional slowness. The tonkatsu is the best in the bay, and the curry is rich and flavorful.
Yes, the tofu, spinach, and mushroom curry is so good, and the chicken with mushroom and spinach is also delicious. The Karaage is super good, and the miso soup and Ebi fry are also popular.
If there's an issue with an order, the restaurant is very apologetic and prompt in resolving the issue. They will even go above and beyond to make it right, such as offering a refund or a free gift, like cans of green tea.