The culinary vision is led by two experienced chefs with over three decades of combined experience in high-end restaurants in San Francisco and New York, bringing a wealth of talent, knowledge of quality foods and wine, and connections with the best farms and purveyors.
The service is extremely welcoming and attentive, without being overly intrusive. The staff are friendly and informative, making for a great dining experience.
The food is super on point, with dishes that feel inspired by a great chef with a story to tell. The cuisine is fine dining quality, but served in a casual and relaxed atmosphere.
The atmosphere is casual, relaxed, and non-pretentious, making it an ideal spot for a great dinner. The restaurant is not overly formal, allowing guests to feel comfortable and at ease.
Absolutely! The combination of great food, friendly and informative service, and a wonderful atmosphere make this restaurant a must-visit. Guests are likely to have an amazing dinner and will definitely want to return.
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