This restaurant is not just a place to eat, but a captivating destination for gourmet enthusiasts, trendsetters, and world travelers who explore by palate. It offers a unique culinary experience that immerses all the senses.
The menu is personally curated by a world-renowned chef and features a diverse array of dishes expertly crafted to perfection using sustainable, farm-to-table practices. The menu is seasonal and offers a range of bold, clean flavors.
The highlight of the dining experience is the eight specialized stations that merge traditional Chinese and modern culinary preparations, offering a culinary passage with a front-row seat to a real dining adventure.
The bar is inspired by a legendary bar in Shanghai's historic French Concession and offers a range of finest whiskeys and curated cocktails, including an award-winning cocktail, the 'Sometimes Old Fashioned'. The bar has been recognized as one of the coolest bars in the world.
You can take home a piece of the culinary journey from the restaurant's retail store, which offers a range of Asian spices, sauces, condiments, snacks, and unique kitchen-ware items curated by the chef and his wife. You can also purchase award-winning products made on-site, including chili bean sauce and Peking duck fat popcorn.
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