This restaurant specializes in traditional Japanese cuisine, with a focus on tempura seafood and vegetables.
The atmosphere inside the restaurant is very welcoming, with friendly staff who can speak Japanese. It feels like you're in LA!
Some popular menu items include the tempura and soba combo, buckwheat cold noodles, and the small rice bowl combo, which is a great deal.
The tempura is crispy and full of flavor, with meaty and flavorful shrimp. It's a must-try for tempura lovers!
A pro tip is to ask for the complimentary pickled ginger and celery, which adds an extra touch to your meal.
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