The restaurant was established in 1987 in Florianopolis, an island off the southern coast of Brazil, by Elia Seganti, who brought traditional Italian cuisine from the regions of Emilia Romagna and Tuscany to the restaurant.
You can expect a warm and friendly service in a cozy old world ambiance, reminiscent of a traditional Italian home, where you can feel comfortable and at ease.
You can choose from a variety of pasta dishes, including simple or filled pasta, and match it with the sauce of your choice, allowing you to create your own unique combination. The options are endless!
Yes, there are several seafood options available, including shrimp, scallops, mussels, clams, and calamari, which can be paired with a variety of sauces and ingredients to create a delicious and satisfying dish.
Absolutely! You can customize your meal to your liking by choosing from a variety of ingredients and sauces to create a dish that suits your tastes. The restaurant offers a range of options to ensure that you can create a meal that you'll love.