The founders, who were friends from the Southern Mission neighborhood, wanted to create a cool local joint with great food and friendly service, which led to the birth of this restaurant.
The restaurant's cuisine is special because of its emphasis on local foods, creativity, and consistency, which is brought to the table by one of the team members who joined over 10 years ago.
One of the most popular dishes at this restaurant is the **fried chicken**, which is often served with **waffles**, **slaw**, and **biscuit**, and is considered some of the best in the city.
This restaurant has a unique and welcoming atmosphere that makes you want to be there, with a friendly, professional, and attentive staff that adds to the overall experience.
Customers love the **fantastic staff**, **great food**, and **fun atmosphere**, which all come together to provide a memorable dining experience that keeps them coming back for more.