This Sushi Omakase restaurant uses **quality ingredients** along with **authentic techniques** to bring the most **surprising and innovative** Omakase experience to its guests.
The restaurant is open from **Tuesday** through **Sunday**, with the first seating at **5:30 PM** and the last seating at **8:30 PM**. Reservations are available every **30 minutes**.
The owner and head chef is **passionate about sushi** and was trained by a renowned chef. He is dedicated to using the **highest quality ingredients**, with nearly all fish special ordered from the famous **Toyosu Fish Market** in Tokyo, Japan.
The **service is great**, with a focus on providing an exceptional dining experience for guests.
The sushi courses have a **wide variety** of options, with each piece of fish meticulously cut and prepared **traditionally** to ensure a unique and memorable dining experience.
2024 / forcalifornialovers.com
