This iconic restaurant has been open for **24 years** in San Francisco's Fisherman's Wharf neighborhood, continually refining its award-winning combination of classic French cooking, thoughtful use of local ingredients, and impeccable service.
This Michelin-rated restaurant has earned numerous accolades, including a **twelfth Five Diamond rating** from AAA, a **Relais & Châteaux designation**, and several **James Beard Awards**, including Best New Restaurant, Best Service, and Best Chef – California.
The restaurant offers a **warm and intimate** space, adorned with **orchids and vibrant artworks**, providing a unique blend of old-world dining experience with a modern twist, featuring **fresh, locally grown and raised foods**.
Yes, the restaurant offers a **Private Dining Room** that can accommodate **5 to 10 guests** for special celebrations, business dinners, or gatherings of friends, with a dedicated staff ensuring an extraordinary evening.
Reservations are available **Thursday through Monday** from **1 p.m. to 9 p.m.**, with table reservations available between **5:00 p.m. and 10:00 p.m.**. The restaurant is closed on certain holidays and may adjust its weekly schedule.