The cuisine is unique because it is made with Himalayan herbs and shrubs, also known as Ayurvedic herbs, which are grown at high altitudes and are native to the Himalayan region. These herbs and shrubs give the cuisine a distinct flavor and aroma.
This restaurant serves Indian, Tibetan, and Nepalese cuisine, which are all traditional and popular in the Himalayan region. The menu features a variety of dishes that are made with Himalayan herbs and shrubs, which are used as spices and ingredients.
The atmosphere at this restaurant is warm and inviting, with regional art decorating the walls. The lighting is also warm and cozy, making it a comfortable spot to enjoy a meal.
Yes, this restaurant can cater to events and parties. They take pride in providing delicious dishes for any occasion, allowing hosts to focus on other aspects of the event while they take care of the food.
This restaurant has two locations, one in Pasadena and another in San Dimas. Both locations offer the same unique and delicious Himalayan cuisine.