Raw Food Restaurant San Jose Near Me

4worldlovers:
Since 1994, Vegetarian House has been the place in San Jose and the South Bay to find memorable vegan cooking with warm and highly personalized service.

​Our multi-faceted menu offers a high proportion of gluten, nut free and soy free options that allow you to relax and enjoy at lunch or dinner.


​Located only 5 minutes from downtown San Jose, our staff is dedicated to satisfying your cravings for great food that will uplift your body, mind and spirit!


​We have partnered with GoDysh who can deliver orders up to 45 miles!


One of our best sellers. Pumpkin, broccoli, mushroom, eggplant, carrot, cauliflower, onion & red bell pepper in a spicy Thai lemon grass sauce with coconut milk.

House special crumbed root flour crescents seasoned with mixed spices, red bell pepper, onion, garlic & chili​.

Vegetarian House opened in 1994 with a vision of a world where humans and animals could live together in peace, love and harmony. Inspired by Supreme Master ​Ching Hai, a world renowned spiritual teacher and humanitarian who stresses the importance of honoring nature, we serve fresh, organic, locally sourced, dishes cooked and seasoned with non-GMO (Genetically Modified Organisms) ingredients. Also concerned for the happiness and wellbeing of our animal friends, all dishes are wholly vegan; i.e animal free.​

In an effort to reduce our carbon footprint, we purchase ingredients from local sources and veganic farmers, whenever possible, use 100% sustainable energy generated from solar panels on the roof with the balance made up by wind power and use energy efficient lighting and appliances. We recycle or compost all waste, ​whenever possible. You can also be assured when ordering Delivery or Takeout that all packaging is made of environmentally friendly materials which are either biodegradable or compostable.

We are a Certified Green Business. We recycle and reuse whenever we can, including water from vegetable washing and our Reverse Osmosis water system. Vegetable clippings are composted, into our garden (or local gardens). We use environmentally friendly packaging and supplies.

We are committed to working towards a sustainable planet. In an effort to reduce our carbon footprint (apart from serving only vegan cuisine). We use 100% sustainable energy in the restaurant. Our western facing roof is covered in solar panels, and the balance of energy we use is offset with wind credits.

We can accommodate any workplace function or private event you may have, be it power lunch boxes to a wedding banquet! Our aim is to make your dining experience pleasurable and worry free. We work with you on your menu selection to ensure the dishes are a perfect fit for your special occasion.