This restaurant is a pioneer in serving Omakase, or Chef's choice tasting menu, where the chefs create a multi-course sushi dinner based on the principle of Japanese Kaiseki cuisine.
The restaurant's philosophy is inspired by the East Asian proverb 温故知新 which means to study the past, learn from it, and use that knowledge to gain new interpretations, respecting traditional techniques while innovating and revolutionizing in a new world of cuisines.
Guests can expect a unique and enriching experience, with fresh and high-quality ingredients, beautiful presentation, and exceptional service that will leave their hearts and time fulfilled. The chefs will provide a personalized experience, with a focus on creativity and attention to detail.
The restaurant offers two options for the Omakase menu: a prix fixe Omakase for $198 and a Petite Omakase for $148, both of which promise an unforgettable culinary journey.
Guests have praised the restaurant for its exceptional service, fresh and delicious food, and beautiful presentation. Many have described it as one of the best dining experiences of their lives, with some even calling it the best Japanese restaurant in the Bay Area.