The restaurant first opened its doors on September 30th, 2015.
The main goal of the restaurant is to provide the highest quality shabu shabu experience to its customers.
The restaurant offers its customers the freshest ingredients, at a fair price, in a clean and inviting environment, along with superior customer service.
Customers can expect a clean and inviting environment at the restaurant.
The restaurant staff hope that their customers will enjoy their shabu shabu experience with them.