The restaurant first opened its doors on **September 30th, 2015**.
The main goal of the restaurant is to provide the **highest quality** shabu shabu experience to its customers.
The restaurant offers the **freshest ingredients** to its customers.
The restaurant provides a **clean and inviting** environment for its customers.
Customers can expect **superior customer service** from the restaurant.
2024 / forcalifornialovers.com
