The cuisine is unique because it is made with Himalayan herbs and shrubs, also known as Ayurvedic herbs, which are grown at high altitudes and are native to the Himalayan region. These herbs and shrubs give the cuisine a distinct flavor and aroma.
This restaurant serves Indian, Tibetan, and Nepalese cuisine, which are traditional and popular in the Himalayan region. The dishes are prepared with Himalayan herbs and shrubs as spices and ingredients, making them flavorful, fragrant, and nutritious.
The restaurant has a warmly lit atmosphere, decorated with regional art, making it a cozy and inviting space for customers to enjoy their meals.
Yes, this restaurant takes pride in providing delicious dishes for any event or party. They offer catering services, allowing customers to focus on the venue and guest list while they take care of the food.
The restaurant has two locations, one in Pasadena and another in San Dimas, making it convenient for customers to visit and enjoy their favorite Himalayan dishes.
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