The highlight is ordering oysters paired with a glass of wine. The combination is almost too good to be true, with the fresh, briny oysters complementing the crisp, well-chosen wine beautifully.
The outdoor dining experience is incredible, with a relaxed yet elegant atmosphere that is perfect for enjoying a meal al fresco. The sweeping views of the bay and Mt. Tam in the background make it a truly unforgettable experience.
You can expect a wide selection of fresh, locally caught seafood and shellfish, including oysters, Manila clams, Tomales Bay mussels, and more. You can dine on these delicacies at the restaurant or take them home to cook.
Yes, the restaurant offers a weekly Happy Hour from Monday to Friday from 4:00 pm to 6:00 pm, featuring discounted beer, wine, and cocktails, as well as small plate specials from the chef and a featured oyster.
Yes, you can book a private event at the restaurant, which offers sweeping views of the bay and Mt. Tam in the background, making it an ideal location for any special occasion.
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