Their core competency is steak and cheese, and they offer variations on the classic with sides and a self-serve soda station.
Their sandwiches are the real deal, made to order, and only prepared after it's ordered, ensuring freshness and quality.
Customers rave about the best tasting cheesesteaks anywhere, with generous portions and consistent quality of taste.
Yes, they have a vegetarian menu to accommodate the vegan appetite, making it a great option for customers with dietary restrictions.
The restaurant has a casual space with counter service, making it a no-frills spot to enjoy a delicious cheesesteak.
2025 / forcalifornialovers.com
