The Executive Chef's Thai heritage allows him to dynamically blend Asian and modern American ingredients, creating a unique fusion of flavors.
The menu features elevated Southeast Asian-fusion fare, with creative spins on traditional Southeast Asian cuisine.
Yes, the restaurant offers a great vegetarian menu, including veggie egg rolls, veggie wraps, and veggie salads.
The restaurant has a warm-hued and cheery atmosphere, making it a great place to dine.
The food is outstanding, with many customers raving about the flavors and quality of the dishes.