For regular menu items, please **call us during our normal business hours**.
We are an **outdoor restaurant** with very limited **indoor seating**. We do not accept **inside reservations**.
Some popular appetizers include **Creamy Spinach and Artichoke Dip** toasted bread for $21, **Shrimp Cocktail** with cocktail sauce for $20, and **Fried Pickles** with ravigote for $12.
Some signature salads include the **Gem Lettuce Salad** with hobbs bacon, cherry tomato, red onion, chives, and bleu cheese dressing for $19, the **Summer Salad** with arugula, frisee, di stefano buratta, pea sprouts, mint, strawberry, watermelon radish, and balsamic vinaigrette for $24, and the **Beet Salad** with chilled beets, citrus dressing, candied walnuts, bellweather ricotta, and rainbow carrots for $23.
Some popular entrees include the **Seafood Pasta** with house-made fettucine, prawns, clams, mussels, tomato-basil sauce, and white wine for $34, the **Blackened Shrimp Etouffee** with delta rice, gulf shrimp, etouffee sauce, and hush puppies for $32, and the **Evangeline Burger** with American wagyu beef, sharp cheddar, louis sauce, and frites for $25.
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