The restaurant offers a wide variety of toppings, including pepperoni, Italian salami, smoked Canadian bacon, anchovy, grilled seasoned chicken breast, Italian sausage, ground beef, crispy bacon, pineapple, green bell pepper, red onion, sliced black olives, fresh Roma tomato, fresh mushroom, basil, and sliced jalapeno.
The restaurant's New York style cheesecake is a must-try, featuring a creamy texture and a sweet taste, available for $5.49 per slice.
Each order of garlic bread comes with two slices, and customers have the option to add cheese for an additional $0.50.
The restaurant offers a gluten-free crust, but please note that there is no guarantee that any products served are 100% gluten-free due to potential cross-contamination in the kitchen.
The sandwiches are made to order and served on a toasted Italian roll that is crispy on the outside and light and airy on the inside, accompanied by marinara sauce, a pickle spear, and potato chips, with the option to add mozzarella cheese for an additional $1.00.