The restaurant has a **cozy ambience**, inspired by the beautiful Mediterranean city of Istanbul, where many cultures come together to enjoy life on two continents.
The menu features a range of **Mediterranean appetizers**, **wood-fire brick oven pizzas**, and traditional **Turkish cuisine**, including dishes such as chargrilled lamb chops, kofte plates, and adanan chicken kabab.
Customers rave about the **steak** and **kofte plates**, which are both **juicy and flavorful**. The **hummus and pita bread** are also a hit, and the **complimentary pita bread with sweet red pepper sauce** is a nice touch.
The service is **excellent**, with **friendly** owners and waiters who go above and beyond to ensure a great dining experience. Some customers have even received **free desserts**, such as chocolate pudding!
Yes, the food is **fresh** and **delicious**, and the chefs take the time to prepare each dish to perfection. The **lamb chops** are **tender**, the **chicken** is **juicy**, and the **vegetables** are **seasonal** and fresh.