Dutch Restaurant San Jose Near Me

Gordon Houtman: Yay! Indomie, dutch windmill cookies, and more!

Andy: All good overall

Josh Cortes: good indo food and grocery

Ivy: T&T COLOR NAILS BAR

Ari Gaal: Nice little Indonesian and Dutch grocery store.They have various Indonesian food items and frozen snacks.

Dave Hom: They used to have a restaurant inside where you could order food, but it has become more grocery space. This is the only Indonesian market in the South Bay.

The A: Great Indonesian and Dutch grocery store with friendly owners

Karsono Pangestu: Authentic Indonesia Food

Jane Kirk: Great dutch foods to go and other dutch items

Gerald Essenberg: Robert!!!! Kudos to the owner Robert who at his age still runs this business. Great service and superfriendly! Indonesian and Dutch food and snacks you won't find elsewhere.Update 10/22/2022: still going strong and we regularly buy products here! Keep it up, Robert!!

Charlene Teets: 非常可愛的咖啡館，提供美味的茶飲料和肉餡捲餅。我買了熱帶芒果奶昔，裡面有芒果糖漿和紅茶。非常美味！

Kimberly Le: I made a brunch reservation here and I don't normally enjoy brunches, but the quality of food was SO GOOD! We ordered the cheese plate which had a nice selection of Cowgirl Creamery with really nice snack pairings.The mushroom omelette may be one of the best, well-cooked omelettes I've ever had. And the hash browns were perfectly crispy on the outside, and soft and moist in the center. Serious props to the chef.The ambience is so comfortable and cozy, kid-friendly with high chairs available, and not so loud so you can have nice conversations.Kid-friendliness: They have high chairs!

Kayla Ladd: Great food and atmosphere. Kid friendly too!

S V: Just OK – – really bad fish with green sauce no taste highly avoid. Burgers were a bit on the salty side and the best part was probably the pork belly service was OK but we’ve had better here which was a little disappointing. For example, the server didn’t really come back and check on us or even see if we wanted another drink once we got food. On the bright side, host was awesome and as usual, the chef’s brother came and said hi, which was nice.

a t: Huge menu with fast service, wow!Prices are fair for the portion sizes you get.A very diverse menu, something for everyone. I enjoyed every bite.Entry is tight and parking is plenty in the back.Will definitely return to try more of their menu.

Paul W: It's good food, and great service. But they don't serve anything that makes the place particularly "Southern." There are no specials or signature dishes here that I'd expect from a Southern restaurant. No cornbread, no Cajun, no Catfish. They do have biscuits and gravy on the menu, which tasted good but there was nothing particularly special about them that I couldn't find at any other breakfast place. And only one fried chicken entry that doesn't stand out.It's a good place to get food if you're not looking for anything outside of a standard breakfast, though. Dishes are cooked well, prices are reasonable and the service is top notch.

Damian: I had a war and personal welcome. Ask Jesus for the special chilli sauce!Recommended dishes Swedish Pancakes, Coullote Steak and Eggs …

Maria Rodriguez: UPDATE: 😋 Went for our second time on a Friday morning, zero wait time. Excellent service by Jesus. We were in/out with in 1:15mins for a party of 6. This time I had the Chilaquiles Rojos with a Prime Rib Eye Steak and OH MY G….. Bommmb! Juicy, flavorful and delicious! Couldn’ve used a little more spicy heat on the chilaquiles sauce, but once again DELICIOSO 🏻ORIGINAL: I love me some Chilaquiles! I try them at every new restaurant I go to, so when I seen theirs on Instagram, I knew I had to try them!We went a couple weeks ago and y hey did not disappoint! I ordered the Chilaquiles with green salsa, two over medium eggs cooked to perfection and a delicious tri-tip steak. I did ask for medium, and I will say that it was more on the medium well side, but it was still delicious!Definitely expect a wait on the weekend. We waited 40 minutes for a table for 2 and it did take about another 30 minutes from the time we sat down to get our food BUT they were super busy and I totally see why! Their food is absolutely delicious authentic Mexican food and it was worth the wait!

Francisco: What a lunch! This place is delicious, and the food is very well-portioned. I love the atmosphere and the seating layout. Unfortunately, the wait is tremendous. The waiting area was packed, with a 45-minute to 1-hour wait for walk-ins. Some customers decided to give up and go to another establishment. The menu is too big, making it difficult for the restaurant to have a fast turnaround, as our food took quite a while to arrive. The food is good, and the atmosphere is fantastic, but the table conversation can feel slow due to the wait.My OrderI ordered the Jalapeno Burger with fries and a large cup of water. The meat was well-cooked, though a bit well-done when I specifically asked for medium-rare. Regardless, the patty was still juicy and well-seasoned. The fries were crispy and well-salted, complementing the burger perfectly.Special OccasionIt was also my daughter's birthday, and the staff went out of their way to make it special. They sang happy birthday and brought her a small chocolate cake, which was a delightful touch.Pricing and ParkingThe price of the food is well-balanced, comparable to your average breakfast and lunch joint. However, parking is complex, and you should be prepared to walk a minute or two as this restaurant is located in a small plaza with shared parking, among other businesses.Overall ImpressionOverall, the food is fantastic, and the staff is amiable. I wish the service was faster and the menu a bit shorter. Despite the wait, the food quality and the pleasant atmosphere make it worth a visit. If you're patient and ready for a bit of a wait, this place is worth tryinghttps://iwashere.blogtwitter: @RealPreciadoParking: Pricing and ParkingThe price of the food is well-balanced, comparable to your average breakfast and lunch joint. However, parking is complex, and you should be prepared to walk a minute or two as this restaurant is located in a small plaza with shared parking, among other businesses.

Doug Claar: Food was good.Service was good.Portions were generous!I had "The Bronx": corned beef hash "Benedict", with country potatoes.

karen armenta: "I recently dined at Taurinos Steakhouse and had an exceptional experience. The service was top-notch, with attentive staff who made me feel welcome from the moment I walked in. The quality of the meats was outstanding – cooked to perfection and bursting with flavor. I highly recommend trying their steaks!Overall, Taurinos Steakhouse exceeded my expectations, and I can't wait to return. If you're looking for a great dining experience with delicious meats and excellent service, this is the place to go.

gildo marques: "Visiting this steakhouse was an amazing experience! The quality of the food is exceptional, featuring an impressive variety of succulent meats and delicious sides. Everything is prepared to perfection, highlighting the authentic flavors of Brazil. Additionally, the environment is extremely clean and well-organized, making the dining experience even more enjoyable. The service is efficient and friendly, with waitstaff always ready to assist with a smile. I highly recommend it to anyone looking for an authentic Brazilian culinary experience!"

Bastakokak: Taurinus restaurant located in downtown San Jose, is my family’s favorite Brazilian steakhouse. Our “go-to” place to celebrate birthdays, anniversaries and mini reunions. My family and I head over to Taurinus and satisfy our craving for the juiciest and mouth watering selection of roasted meats, grilled pineapple in addition to an inviting and delicious salad bar that keeps you coming back for more. Dont even get me started on their yumilicious Brazilian cheese breads! They are to die for 🤤 The facility, service, staff and overall experience … absolutely amazing and highly recommended!!! A definite 10/10 👍🏽👍🏽👍🏽

John K. Asenso: 10 Stars 10 stars. Outstanding Brazilian steakhouse. Impeccable service. I met the owner. A gracious man indeed. Food was excellent. A great night out with the boys!!! I shall return. I just need some cigars and cognac for the perfect evening!EDIT: Went back for another round of the Primier Brazilian Steakhouse. Point-blank period. The staff was extremely accommodating to my special requestWheelchair accessibility: Yep you can get a wheelchair in there! Get in here Hasta Pronto!!

Andrea Jantz: Recommended dishes Filet Mignon Wrapped in Bacon, Grilled Pineapple

Alexander Rivera: Flames might be the last of its kind in California. Excellent place to eat the food taste great and Flames doesn't hold back you'll get more on your plate than most restaurants around.# I eat there at least once a week.Kid-friendliness: Kids menu kids love it

Andrew Newton: Good Food and Service. Wait time is a bit longRecommended dishes …

Yong Jae Chong: As an SJSU alum, I was on campus last week during my visit to San Jose. I came across this jewel of a cafe just right outside the campus. I ordered the croque monsieur and it was spot on. It was tasty and was very fulfilling. For a quaint cafe they have a very diverse menu. My only complaint was that my coffee was a bit acidic and made it taste bitter. Otherwise, I highly recommend this place for a quick lunch if you're near or on campus.

maria iglesias: We go here on the weekends. Parking can be tough but is worth it. I really like their sandwiches. My husband likes the turkey bistro on baguette. It’s healthy and uses good quality ingredients. My favorite is the chicken pecan sandwich in croissant. Very creamy and not too sweet. Has apples which give it a nice crunch. The place has new ownership but has made a lot of improvements to the place such as self order kiosk. This allows the workers to focus on making sandwiches and drinks quicker. But from what I can tell the improved efficiency doesn’t mean lower quality. The staff are super sweet and friendly. They always have a smile and seem to really enjoy working their.

Maria Canul: This is a tiny place downtown but it’s an opportunity to enjoy a real Parisian cafe experience and the food is an experience too because a real chef crafts it. Even the coffee is an experience. I’m a former Peets barista and I own an espresso machine, but I just ordered a cappuccino with my crepe because even I’m not that good and I had months of training to make great espresso drinks then in the traditional Dutch method Peets used to use decades ago.Dietary restrictions: The crepes are real crepes, not thin pancakes, so they are lower in carbs and higher in protein and I ordered 2 extra protein add-ons. This is a great option for brunch for me that doesn’t push my blood sugar sky high. Each item I ordered was ala carte and I don’t get extra carbs I don’t want and It’s a great price for the quality.

S V: It took a bit of time for them to get our order to us, but the food is amazing and their honey ginger tea was incredibly soothing for my sore throat!I give the girl working here so much credit for seemingly doing it all. This is a lot of work to do, and while it might seem slow for you if it's just one person there, I thought it was worth the wait.

tinana h: It was my first time trying this place out and I was pleasantly surprised, the atmosphere was great and the service was amazing. I ordered their earl gray cake and it was delicious, it wasn't too sweet which was to my liking. I will definitely be coming back.

Ang: Small sit-in or sit-out café. It's like an American café with San Jose flair. Student run front of house. Don't come expecting a Parisian brunch spot. The branding concept is *different* calling it La Lune Sucreé but then looking at the menu options, all that to say: you'll still enjoy it very much.You should know the tea is better than the coffee. Sandwich options are far less French.Fast and great service today. Refreshing pit stop. Reasonable prices to feed oneself on the go.Veggie options!! I got the vegan avocado pesto sandwich but I believe the croissant is made with dairy butter. So 3.5/4 stars.. French fried onions were a delightful surprise imo but definitely not French 😅 haha.Hope to see more vegan options as the place grows and tries out even more creative things ❤️ hint hint Hot For Food's recipe for a Monte Cristo... Would you consider it Owner? 😋😋😋😋

Pablo Acevedo Noda: Great sandwiches and coffee

Evan Cooper: Extremely nice and personable staff, bought 4 sandwiches for my group during a convention nearby and they were delicious

Alexis Len: was very friendly and made comfortable conversation with me. Helped me find a quick snack while i was visiting the surrounding area.