Restaurantes Para Grupos En San Francisco Cerca De Mi

kanchi masalia: Loved the vibe of the place. The food was decent in taste. The presentation was good.Would recommend this place.Vegetarian options: The waiter would mark it for you on the menu.

Trace Henley: It was pricey, but I can truly say it was worth every penny. The people were kind, helpful, and friendly. The food was phenomenal. The ambience was both joyful and romantic. The only problem I had was that it was too good and too much, and we couldn't possibly eat everything we ordered!

Maddie Raiché: The food was delectable. I can’t wait to go back and take family and friends. It’s also so cozy and comfortable to dine at.

Tim Wang: The best paella in SF. I studied abroad in Valencia and outside of Valencia, this is the best paella I’ve had. Would definitely recommend this restaurant. The appetizers and sangria were also terrific. A+ friendly service as well.Recommended dishes …

Dina Amouzigh: . Good for dates, group hangs, solo dinners. They give free bread and salsa brava once you sit down. One of my favorite restaurants in SF.

Jewel Swanson: A really great tapas place, and one of the hest happy hours in the city. 15 dollars for a nice carafe of sangria, dollar oysters, and more. I always order the patatas bravas and spanish omelette, love their fish, their paella is really decent and great for the price, and almost every dish I have had aside from that has been great, especially the stews. Perfect for groups, large and small, dates, friendly get togethers, and any other time.you want affordable and good food and drink.

Ma Xuxu: Love this super Inexpensive Tapas Pl., Customer Service is great. It’s super cute and decorated inside. I like to order a lot of different plates They have lobster tail for $10.The spicy sauce it’s delicious. I order extra and I eat everything with it.Parking: Have to be patient and look for parking. All street parking is paid.

Sandra Salmeron: Very delicious food and attention

Andrew Song: Great food. Fresh and clean oysters. Crispy potatoes. Yummy bread. Super good marinated trout. Delicious artichokes. Fire oxtail. Everything is fye. SO GOOD. sangria was a potion of the gods. Friendly staff, appreciate y'all. Bad photos my bad. Hahahahahaha,Definitely will be back. Thanks for having us near closing.

Sonal Panda: which caught me by surprise - I wasn’t planning on eating potatoes but they were too good to resist! Crisp on the outside and soft on the inside, they paired really well with the dip.The Bellota and Gambas were a tie for me - interesting and good, but not outstanding. The jamon of the Bellota was enhanced with the pan con tomate, while the olive oil and orange garlic sauce of the Gambas helped the prawns - otherwise just ok by themselves - standout.In the paella, the lechon was really rich and juicy, though we were a bit disappointed with just two pieces of pork belly. The mariscos by comparison fell short for our liking, lacking enough flavor in the rice.Overall the experience was great - good ambience with live music, and attentive service. I would recommend checking out this place at least once, though I probably wouldn’t come back for another visit in the near future.Dietary restrictions: Great for anyone who is dairy-free

Brad Andrews: Delicious, up-to-date Spanish food and drinks with a friendly atmosphere. Great neighborhood vibe.

Sinem Altunbas: We had an amazing experience at Abrazo with our friends! We tried a lot of tapas and all of them were simply delicious. I would particularly recommend the charred octopus, croquetas, albondigas, and gambas. The paella was exceptional, it was one of the best I have ever had in the States. I enjoyed my Rioja a lot. The restaurant had a very lovely vibe and it reminded me of the restaurants in Madrid. The people were kind and the service was excellent. So, I would recommend Abraza to anyone around.

Grace K: were all delicious and perfect to share. We also split the roasted chicken and paella entrees, both of which were delicious. The cocktails were excellent thanks to Johnny at the bar, and the wine list was also excellent. The service was wonderful and the food came out in a steady but relaxing cadence so we could fully enjoy the meal.

Roberta D'Anneo: . One of his many talents. He also enjoyed his meal 🤤

S S: Abrazo is a lovely gem in Russian Hill. The hospitality is warm and inviting, the service is friendly and knowledgeable and the food is absolutely incredible. As a party of 5 we were able to sample much of the inspired menu and all of it was outstanding, from the meatballs and croquettes to the steak and pasta to the lovely array of desserts. The stand out for me was the NY strip, so beautifully prepared and the pear gelato which was out of this world. I’ll be dreaming about the meal we had there for days to come.

Mario Dos Campollo: Cool Spanish joint in Russian Hill. A very tasty tapas spot with an even better drink menu. To start off, they had a beautiful meat and cheese board. The garlic shrimp probably the best item they have, was heavenly. The oysters were very fresh and of good quality. They had some delicious desserts as well. I always go with a flan if they have it. I do wish the octopus was a bit better, it let a lot left to be desired. The service was quick, friendly and knowledgeable. Abrazo is also a perfect spot for an intimate date, a family gathering or a special occasion.Dos shrimps up 🍤🍤