The coffee is crafted to display complex, balanced flavors with clarity and rich textures, and is made from single origin beans that are roasted onsite in small batches to ensure the utmost attention to detail.
The coffee features refreshing taste notes of Hibiscus, Meyer Lemon, and Honeysuckle, making for a unique and delicious cup.
The coffee shop sources its coffee beans directly from producers worldwide who share a devotion to freshly harvested coffee and sustainable farming. They also offer USDA-certified organic coffee.
The coffee shop works closely with smallholder farms to improve the quality of coffee and provide resources and support to help them cultivate the best possible beans. This collaboration helps the farmers achieve sustainable and profitable farming practices that benefit both the environment and their communities.
When you visit the coffee shop, you can expect to enjoy high-quality pastries and coffee in a welcoming atmosphere. The shop also has wheelchair accessibility on its first floor, making it a great option for everyone.
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