The menu features a variety of healthy and delicious options, including bowls made with slow-cooked black lentils, roasted maitake mushrooms, grilled trout, and seasonal vegetables like cauliflower and kale. You can also find salads with signature salt and pepper chicken, delicata squash, and goat cheese.
The atmosphere is **friendly** and **welcoming**, with a **great service** that is always approached with a **smile** and **gratitude**. It's perfect for a quick bite or a casual meal.
The food is **simple**, **fresh**, **healthy**, and **tastes good**. The portions are also well-balanced, not too much or too little. You can expect to find dishes that are both nourishing and flavorful.
Yes, there are **vegetarian options** available, including a couple of good vegetarian dishes. While there may not be many **vegan options**, the menu is seasonal and responsibly sourced, so it's worth checking with the restaurant for options that fit your dietary needs.
No, parking is not a concern. There is **plenty of parking** available, including a **free parking lot** and **free street parking**.