The preparation of the fish makes this place exceptional. The fish is fresh, but it's the way it's prepared that sets it apart from other sushi bars.
Yes, they offer deluxe versions of some entrees, such as chef's choice sashimi or deluxe chirashi, which are definitely worth trying.
The staff are polite and professional, and they follow current respiratory hygiene guidelines. The servers also take the time to explain the sushi dishes when they're brought out.
Yes, the restaurant is wheelchair accessible, although the entrance is a bit tight. The staff are also accommodating of service animals.
It's an amazing experience with outstanding food and a wonderful atmosphere. The chefs are able to accommodate special requests, such as gluten-free or shrimp-free dishes, and the portions are generous.
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