It is located on Harbor Island, offering stunning views of the San Diego Bay, downtown skyline, and Coronado Bridge.
The menu features premium cuts of meat and fresh seafood, including signature dishes such as the Filet Trio, Seared Blackened Tuna, and Chicken Under a Brick. Additionally, there are options for seafood lovers, including a decadent Seafood Platter, and meat lovers, with a 38 Days Dry Aged New York Steak.
The **Lobster Bisque** is highly recommended and considered one of the best.
Yes, kids are welcome, and there is plenty of free parking available in the lot outside.
The main dining room offers floor-to-ceiling windows and is propped up on wooden stilts over the water, providing a unique and stunning waterfront dining experience with a view of the San Diego skyline.
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