This restaurant takes immense attention to detail in every aspect of their food preparation, from butchering proteins to concocting complex broths, and creating full menu offerings completely from scratch.
The chef, a self-described mad scientist, loves exploring the chemistry of brewing broths and patiently influencing the dimensions of flavors with a myriad of fine ingredients and a close attention to detail.
This restaurant has a funky and airy atmosphere, with a colorful decor, making it a great spot to enjoy a meal.
The menu offers a variety of dishes, including ramen with a choice of broth, protein, and toppings, as well as fried rice bowls and other Japanese-inspired options.
Customers have had great experiences at this restaurant, with one customer stating that it was a great choice for an intimate dinner and that they would definitely recommend it to friends and family.
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