This restaurant serves a unique blend of Levantine, Maghrebi, North African, Mediterranean, Eastern European, and Middle Eastern flavors, inspired by the cultural diversity of Israel.
The food at this restaurant is Produce Forward, made with all organic produce, grains, legumes, nuts, and seeds. The chicken is Organic, the lamb is grass fed, and the salmon and shrimp are sustainable farmed.
Yes, this restaurant is available for catering in Oakland and the greater Bay Area, making it a great option for events and gatherings.
This restaurant has a casual and laid-back atmosphere, with an outdoor dining area and a rooftop patio, making it a great spot to relax and enjoy a meal.
You can order from this restaurant through their online store, by phone, or in person. They are also available on DoorDash and GrubHub, although prices may be slightly higher on these platforms.
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