This restaurant serves Indonesian dishes revolving around slow-cooked bone broth, offering a modern take on Southeast Asian cuisine.
The service is exceptional, with staff being attentive, friendly, and knowledgeable. They provide perfect pairing for a great dining experience, making you feel welcomed and cared for.
The menu offers shareable dishes that are perfectly cooked, with the 36-hour bone broth being a standout. The bone marrow dish is also a must-try, and the Khao Soi is a flavor bomb.
Yes, the menu offers tons of gluten-free options, including unexpected items like fried shrimp. The servers are also knowledgeable about gluten allergies, making it a great option for those with dietary restrictions.
The ambiance is upscale, classy, and calming, making it a great spot for special occasions or a night out with friends. The outdoor seating area is also a nice touch, although it could be improved.
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