The restaurant specializes in traditional Neapolitan pizzas, made with handmade dough and fired in a wood-burning oven the old-fashioned way.
The pizzas are made with imported Italian flour, which makes them suitable for gluten intolerant customers. Additionally, the menu offers many vegetarian options, including pizzas and salads.
The restaurant has a casual atmosphere, making it a great spot for families. It also has a large parking structure nearby and is wheelchair accessible.
Customers rave about the restaurant's happy hour, friendly staff, and the fact that they can see familiar faces year after year. The restaurant is also a go-to staple for many families.
The food is exceptional, with a perfect 5/5 rating. The pizzas are made with high-quality ingredients and are cooked to perfection in a wood-burning oven.
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