The atmosphere is intimate and vibrant, with ambient lighting, an open kitchen, and a lively interior design that will make you feel like you're in the Philippines.
The chef was inspired by her youth and the meals she mastered while cooking alongside her mother and grandmother in the Philippines.
You can expect exceptional service from the staff, who are entertaining, attentive, and will make you feel like you're part of the family.
You should definitely try the pork adobo, lechon kawali, and tofu adobo with garlic rice, which are all authentic and delicious Filipino dishes.
The restaurant has a wheelchair accessible entrance, making it easy for everyone to enjoy the Filipino cuisine and hospitality.