The owner's goal is to make sure people get enough spice, as they believe that the spice extends life and provides the freshest pure ingredients in everything they serve.
The restaurant serves Thai New Generation cuisine, focusing on bringing adventurous, bold flavors of traditional and non-traditional dishes using the freshest ingredients.
The restaurant stands out from others because of its commitment to quality, sourcing fresh ingredients from local farmers' markets, and its unique and delicious dishes, including spicy options and market-fried grasshoppers.
The atmosphere in the restaurant is joyful and chic, with modern quarters, elegant decor, and a buzzing energy from both the patrons and the staff.
Customers can expect a delicious and unique dining experience, with a wide range of dishes to choose from, including spicy options, and a great customer service, making it a perfect spot for special occasions or a night out with friends.
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