The restaurant serves authentic Ethiopian cuisine, made with fresh, locally sourced ingredients and traditional recipes that have been passed down for generations.
The restaurant is a welcoming and friendly place where friends and families can gather to share a meal, celebrate, and connect.
The restaurant's dishes are prepared using traditional methods and authentic ingredients, ensuring an unforgettable dining experience.
Yes, the restaurant offers a new brunch menu on weekends, featuring traditional Ethiopian breakfast dishes and fusion options.
Customers highly recommend the restaurant, praising the delicious food, friendly service, and welcoming atmosphere. They also appreciate the restaurant's commitment to sustainability and eco-friendly practices.