The culinary journey was inspired by Indonesian street food culture and the warmth of home-cooked dishes, leading to a restaurant that breathes comfort and sincerity in its existence.
The food is deliciously ravishing, with dishes that are exotic and unequaled in style, and made with high-quality ingredients, such as solid portion of chicken in the Kalio chicken curry.
Customers love the vibrant and adventurous atmosphere of the restaurant, which has been remodeled to be bigger and better, with a clean and comfortable space that can accommodate around 30 people.
The restaurant's service is customer-obsessed, with friendly staff who always wear a smile, making customers feel welcome and valued.
Customers rave about the authentic taste of the food, which is truly delicious and made with lots of flavors and spices, with popular dishes including Nasi Goreng Jagger, Nasi Uduk with fried chicken, and Grilled Chicken.