The name was coined from a childhood experience of the founders, who used to secretly buy bacon-wrapped hot dogs from a street vendor in Downtown Los Angeles. Despite their mom's disapproval due to the dirty surroundings, they loved the food and the name Dirt Dog stuck with them ever since.
This restaurant serves LA-inspired street food, including bacon-wrapped hot dogs, loaded fries, and other deep-fried fare, all paired with a selection of craft beer.
The atmosphere is relaxed, making it a great spot to hang out with friends and enjoy some delicious food and drinks. The vibes are also great, according to customers.
The customer service is great, with customers raving about the friendly and attentive staff. They make sure to provide an excellent dining experience for all patrons.
Customers love the food, particularly the bacon-wrapped hot dogs, and appreciate the variety of toppings and options available. They also enjoy the overall experience, saying they will definitely be coming back for more.