This restaurant serves homey Korean cuisine, offering a range of traditional dishes and tabletop grilling options.
The restaurant uses wood coals for grilling, which adds a distinct flavor to the meats. Additionally, the staff helps customers grill the meats, making it a fun and interactive experience.
The menu features prime meats, including rib eye and short ribs, which are cooked to perfection over the wood coals. The restaurant also offers a variety of traditional side dishes, including kimchi cold noodles and banchan dishes.
The service is fantastic, with friendly and attentive staff who help with grilling the meats and ensuring a great dining experience.
Yes, the restaurant offers outdoor seating, providing a comfortable and relaxed atmosphere for diners.
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