This restaurant specializes in Ramen, with a focus on savory soups and other seasonal dishes.
The menu features house-made broths, rice bowls, and seasonal small plates, highlighting the restaurant's commitment to using fresh and seasonal ingredients.
The Ramen is made with pork and can be customized with add-ons like eggs and danger level spice, making it a unique and flavorful experience.
The Ramen is extremely spicy, with a kick that will satisfy even the most adventurous eaters.
Absolutely! The restaurant exceeded expectations, and I would definitely visit again for another delicious and satisfying meal.
2024 / forcalifornialovers.com
