The signature dish is **Soondubu**, a delicious and satisfying staple of Korean cuisine, which is a soft tofu stew that warms the stomach and soul when enjoyed with stone pot rice and banchan (side dishes).
The tofu is **rich in protein** and a good source of **iron** and **B-vitamins**. Additionally, it **contains no cholesterol** and is **low in saturated fat** and **sodium**.
In addition to Soondubu, the menu features other traditional Korean dishes such as **Bulgogi** (grilled thin slices of tender beef), **Spicy Pork Bulgogi** (grilled slices of pork in a sweet and spicy marinade), **Spicy BBQ Chicken** (grilled chicken in a sweet and spicy marinade), and **Bibimbap** (rice with seasoned assorted vegetables and red chili pepper paste on the side).
The **Bibimbap** dishes are best enjoyed when mixed well before eating, and our servers are happy to mix it for you. We also offer a **Hot Stone Bibimbap** option, which is served in a sizzling stone pot.
This restaurant is a **lively spot** for traditional Korean eats, serving up tofu stews and other traditional Korean comfort fare in a **bustling strip-mall locale**.
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