The food is authentic, so good, juicy, and flavorful. The steak and kofte plates are highly recommended, and the hummus and pita bread are delicious.
The service is great, and the staff is friendly. The owner is nice and even provides complimentary extras, such as a random chocolate pudding.
Popular menu items include the steak medium rare, kofte plates, lamb chops, and chargrilled lamb. The lunch special is also a great option, featuring a combination of soup, adanan chicken kabab, white rice, pita bread, and veggies.
The atmosphere is cozy, with a simple space featuring booth seats. The restaurant aims to recreate the feeling of a beautiful Mediterranean city, where many cultures come together to enjoy life.
This restaurant stands out due to its fresh ingredients, wood-fire brick oven pizza, and traditional Turkish options. The owner's attention to detail and commitment to providing a great experience make it a standout choice.
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