The Churros are made from a **50+ year old family tradition** and **delicacy** from the Highlands of Jalisco, Mexico. The recipe has been passed down through generations and is a **Proprietary Family Recipe** that dates back to 1969.
The Churros are **Never rushed**, **Never reheated**, and **Always cooked/cut upon order**. This ensures that they are always **Piping Hot** when served. The dough preparation process is a **Labor of Love** that takes **3 DAYS** to complete.
The Churros are made with **All Natural** ingredients that are **Never Frozen** and are **Vegan** with **0% Cholesterol**. This ensures that the Churros are not only delicious but also healthy.
There are two types of Churros available: **El DonChurro** and **El Tradicional**. **El DonChurro** is a classic Churro filled with **Cajeta (Mex Caramel)** and topped with the perfect **cinnamon sugar mix**. **El Tradicional** is a twist on the classic Churro, offering a unique flavor experience.
Yes, you can customize your Churro by topping it with **Real ICE CREAM** and **Imported Caramel (Cajeta)**. This adds an extra layer of flavor and creaminess to your Churro.
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